Weekly Menu
Menu is subject to change.
Thursday - 1/16
- Pork Tacos
- Amish Chicken Verde Tacos
- Jackfruit Tacos
- Spanish Rice
- Refried Beans
- Corn
Friday - 1/17
- Indian Pork Vindaloo
- Lamb Curry
- Garam Masala Creamed Spinach
- Steamed Rice
- Chana Masala
- Tandoori Carrots with Vadouvan
Monday - 1/20
Breakfast
- Fresh Fruit Salad
- Prairie Farm’s Yogurt & Granola
- Assorted Breakfast Cereals
- White & Wheat Toast
- Petite Sugar & Spice Breakfast Pastries
- Oatmeal
- Eggs to Order
- Traditional Eggs Benedict
Tuesday - 1/21
Breakfast
- Fresh Fruit Salad
- Prairie Farm’s Yogurt & Granola
- Assorted Breakfast Cereals
- White & Wheat Toast
- Petite Sugar & Spice Breakfast Pastries
- Oatmeal
- Eggs to Order
- Biscuits & Gravy
Lunch
- Braciole
- Chicken with 40 Cloves Garlic
- Mushroom Risotto
- Red Potato Mash
- Roasted Winter Squashes
- Creamed Brussel Sprouts
Wednesday - 1/22
Breakfast
- Fresh Fruit Salad
- Prairie Farm’s Yogurt & Granola
- Assorted Breakfast Cereals
- White & Wheat Toast
- Petite Sugar & Spice Breakfast Pastries
- Oatmeal
- Eggs to Order
- French Toast
Lunch
- Pork Schnitzle
- Turkey Meatloaf
- Quinoa Stuffed Portabella
- Potato Latkes
- Braised Red Cabbage
- Roasted Root Vegetables
Thursday - 1/23
Breakfast
- Fresh Fruit Salad
- Prairie Farm’s Yogurt & Granola
- Assorted Breakfast Cereals
- White & Wheat Toast
- Petite Sugar & Spice Breakfast Pastries
- Oatmeal
- Eggs to Order
- Buttermilk Pancakes
Lunch
- Chicken Cacciatore
- Rigatoni Bolognese
- Butternut Squash Ravioli
- CousCous
- Green Beans
- Creamed Kale
Friday - 1/24
Breakfast
- Fresh Fruit Salad
- Prairie Farm’s Yogurt & Granola
- Assorted Breakfast Cereals
- White & Wheat Toast
- Petite Sugar & Spice Breakfast Pastries
- Oatmeal
- Eggs to Order
- Biscuits & Gravy
Lunch
- Trout Meuniere
- Smothered Chicken
- Squash Casserole
- Lemon Rice
- Broccoli & Cauliflower
- Sweet & Spicy Cabbage
Saturday-Sunday, 1/25-1/26
Breakfast
- Fresh Fruit Salad
- Prairie Farm’s Yogurt & Granola
- Assorted Breakfast Cereals
- White & Wheat Toast
- Petite Sugar & Spice Breakfast Pastries
- Oatmeal
- Eggs to Order
- Belgian Waffle
New Hours
The new dining schedule will be:
- Sunday, 7–10 a.m. and 10:30 a.m.–1:30 p.m.
- Monday–Friday, 7–10 a.m. and 11 a.m.–2 p.m.
- Saturday, 7–10 a.m.