Buffets
Choose one of our eleven regional or internationally inspired menus to add an inspirational theme to your meal. Prices include your choice of 1 dessert item from our buffet desserts menu
20 guests minimum. Prices are per person.
Hawaiian - $20
- Macaroni Salad
- Lomi Lomi Salmon
- White Rice
- Mixed Vegetable Stir Fry
- Chicken and Long Noodles
- Kalua Pork Served with Cabbage and Onions
Hoosier Cookout - $18
- Fischer Farms Hamburgers (served with buns)
- All Beef Hot Dogs (served with buns)
- Impossible Burgers (vegan, gluten free)
- Swiss and Cheddar Cheese
- Lettuce, Tomato, Onion, and Pickles
- Ketchup, Mustard, and Mayonnaise
- Macaroni and Cheese
- Choice of Potato Salad or Coleslaw
- Potato Chips (vegan, gluten free)
Home Style Classic - $20
- Fresh Garden Salad with Ranch and Balsamic Dressings
- Fried Chicken
- Baked Fischer Farms Meatloaf
- Garlic Mashed Potatoes (gluten free)
- Seasonal Roasted Vegetables (gluten free)
- Coleslaw (gluten free)
- Rolls and Butter
Pan Asian - $20
- Stir-fried Vegetables
- White Rice
- Choice of Vegetable Lo Mein or Vegetable Fried Rice
- Szechuan Tempura Cauliflower
- Choice of Beef and Broccoli or General Tso’s Chicken
- Crab Rangoon Dip with fried wontons
Soup, Salad and Spud - $16
- Baked Potatoes (gluten free, vegan)
- Grilled Chicken (gluten free, dairy free)
- Beef Strips (gluten free, dairy free)
- Choice of Soups:
- Broccoli Cheddar
- Beef Chili
- Chicken Noodle
- Tomato Basil
- Vegan Chili
- Mixed Greens
- Dressings:
- Caesar
- Ranch
- Balsamic
- Toppings:
- Broccoli
- Tomatoes
- Green Onions
- Bacon Bits
- Parmesan Cheese
- Croutons
- Rolls and Butter
Southern Barbecue - $24
- BBQ Amish Chicken (gluten free, dairy free)
- Smoked Brisket (gluten free, dairy free)
- BBQ Jackfruit (vegan option)
- Choice of Collards Greens, or Green Beans, or Corn on the Cob
- Macaroni and Cheese
- Potato Salad
- Coleslaw (gluten free)
- Biscuits
Taste of Italia - $18
- Garlic Bread
- Choice of Fresh Garden Salad with Ranch and Balsamic Dressing, or Caesar Salad with Parmesan and Caesar Dressing
- Spaghetti and Penne Noodles Served with House Tomato and Pesto Sauce, Parmesan Cheese, and Crushed Red Pepper
- Seasonal Vegetables (gliten free, vegan)
- Grilled Chicken
- Italian Meatballs
Taste of New Orleans- $20
- Creole Salad
- Maque Choux (gliten free, vegan)
- Fried Okra
- Red Beans and Rice
- Garlic Mashed potatoes
- Choice of Jambalaya (Tasso ham, Chicken, Andouille sausage), or Gumbo
- Blackened Catfish
Taste of Tuscany $20
- Garlic Bread
- Choice of Fresh Garden Salad or Caesar Salad
- Stewed Mushrooms
- Roasted Seasonal Vegetables
- Roasted New Potatoes
- Tuscan Vegetable Pasta Bake
- Spinach/Ricotta Stuffed Ravioli in Bechamel sauce
- Chicken Saltimbocca
Southwestern Taco - $16
- Soft Corn and Flour Tortillas (gluten free, vegan)
- Fischer Farms Carne Asada
- Chicken Tinga
- Refried Beans (gluten free, vegan)
- Spanish Rice (gluten free, vegan)
- Shredded Lettuce, Tomato (seasonal), Onions, Jalapenos, Sour Cream, Cheddar Cheese
- Tortilla Chips Served with Red and Green Salsa
- Add Salsa Verde Amish Chicken, Chicken Tinga, Tofu Chorizo - $40, serves 2O (dairy free, gluten free)
- Add White Queso - $20, serves 20
- Add Jackfruit - $60, serves 20 (gluten free, vegan)
- Add Guacamole - $20, serves 20 (gluten free, vegan)
Vegetarian - $5 per guest, per entrée.
These entrées may be added to any buffet for all guests. Vegan options are available upon request.
- Cauliflower "Ribeye" with Chimichurri (gluten free)
- Butternut Squash "Sirloin" with Pumpkin Seed Romesco (gluten free)
- Lemon-herb Tofu
- Seitan Marsala
- Stuffed or Grilled Portobello Cap
Desserts
Your choice of one of the following is included in the cost of your buffet. Some varieties can be made vegan or without gluten or nuts. Options are subject to change pending availability.
- Assorted House-made Cookies
- Assorted Mini Sugar & Spice Cookies
- Assorted Mini Cupcakes
- Flourless Chocolate Torte
- Vegan Chocolate Torte
- Classic New York Cheesecake
- Assorted Dessert Bars
- Brownies
- Lemon Bars
- Gold Bars
Seasonal Selections
- Spring: Raspberry Almond Bars
- Summer: Cherry Pistachio Bars
- Fall: Glazed Molasses Bars, or Smores Bars, or Brown Butter Apple Bars